Simple Shredded Beef
5 mins prep50 mins cook
A simple preparation for beautifully tender shredded beef that is flavorful and delicious.
0 servings
What you need

1 yellow onion

5 garlic clove

2 tsp salt
2 tsp dried herbs

½ tsp black pepper
Instructions
0 Slice the roast into 2 inch cubes and generously season with sea salt, black pepper and dried Italian herbs 1 Place the seasoned beef into an instapot or pressure cooker along with the onion and garlic 2 Pressure cook on high for 15-20 minutes per pound (50 minutes is suggested for a 3 pound roast) 3 Shred the beef and enjoy!View original recipe

