Chocolate Ganache
10 mins prep0 mins cook
A simple, successful chocolate ganache recipe requiring 2 ingredients and only 10 minutes.
0 servings
What you need
Instructions
0 Heat 1/4 cup of heavy cream to just before simmering in a saucepan over medium high heat or in a microwave for about 20 seconds 1 Pour the hot heavy cream over 1/3 cup of chopped chocolate and let it sit for 5 minutes undisturbed 2 After 5 minutes, whisk until smooth and glossy 3 Use immediatelyView original recipe