Cake in a Mug
3 mins prep2 mins cook
A fabulous mug full of chocolate cake in less than 5 minutes.
0 servings
What you need

3 tbsp granulated sugar

3 tbsp cocoa powder

¼ tsp baking powder

1 salt

¼ cup almond milk
¼ cup plant oil

½ tsp vanilla extract

1 tbsp chocolate chips
Instructions
1 Place into 4 tablespoons of all-purpose flour, 3 tablespoons of granulated sugar, 3 tablespoons of cocoa powder, 1/4 teaspoon of baking powder and a pinch of salt a large microwave safe mug and mix until combined 2 Add 1/4 cup of milk, 1/4 cup of oil and 1/2 teaspoon of vanilla extract into the mug and mix until all of the ingredients are fully incorporated 3 Add 1 tablespoon (or more) of chocolate chips into the mug and stir just enough to work them into the cake batter 4 Microwave for 2 minutes 5 Enjoy!View original recipe

