Chocolate Coconut & Pretzel Bird Nest Cookies
Serves 20
10 mins prep
120 mins Chilling Time
130 mins total
Fun little no-bake cookies full of sweet and salty flavors and wonderfully crunchy textures.
Add 11.5 ounces of milk chocolate in a large microwave safe bowl and microwave on medium for 15 second increments until melted (add a teaspoon or two of boiling water if the chocolate seizes or is tough to whisk)
Add 1 teaspoon of vanilla extract and whisk to combine
Add 3 cups of coconut shreds and 2 cups of pretzel sticks and mix until fully combined
Spray a cookie dough scoop or tablespoon with non stick spray and transfer tablespoons of the mixture onto a parchment lined baking sheet
Use the back of the tablespoon to press a small indent in the center of the dough to form a small nest
Press your “eggs” into the nest
Chill the nest until set and enjoy!
