Spiced Candied Pecans
Serves 2
10 mins prep
25 mins cook
35 mins total
These sweet, crunchy coated pecans take on a rich, toffee like flavor full of warm winter spices. Perfect for snacking on a chilly afternoon.
0 servings
Preheat your oven to 350 degrees
Line a small sheet pan with foil
Add 4 tablespoons of melted butter into the pan
Combine the egg white, 1/2 cup of granulated sugar and spices in a medium bowl
Add the pecans and toss until they are all well coated
Spread the coated pecans in a single layer over the sheet pan
Bake in a 350 degree oven for 20-25 minutes, tossing occasionally
Allow the spiced candied pecans to cool for 15 minutes before serving
