Fruit Salsa
Serves 2
15 mins prep
15 mins total
A beautiful salsa made with a flavorful combination of fruit, citrus juice and fresh mint.
0 servings
Dice the Granny Smith apple and place it into a medium bowl
Squeeze the juice from 1 lemon or clementine over the apple and mix until the apple is coated in the juice
Combine all of the cut fruit into a large glass mixing bowl
Chiffonade, or thinly slice a small bunch of fresh mint leaves and add to the fruit
Mix well
Serve immediately or cover the bowl tightly with plastic wrap and chill in the refrigerator
