Chocolate Peanut Butter Chia Parfait
Serves 4
10 mins prep
240 mins Chilling Time
250 mins total
A thick, rich chocolate chia pudding layered with a creamy peanut butter yogurt and some crunchy granola. A healthy, high protein breakfast that tastes more like a dessert.
Chocolate Chia Pudding
Peanut Butter Yogurt
Assembly
Combine 1/2 cup of chia seeds with 2 cups of unsweetened almond milk, 2 tablespoons of cocoa powder, 2 tablespoons of pure maple syrup and 1/2 teaspoon of vanilla extract in an airtight container and chill for 4 hours or overnight
Whisk 1/3 cup of smooth peanut butter into 2 cups of greek yogurt until fully combined
Once the chocolate chia is set, layer into 4 small glasses and garnish with salted peanuts, granola or chopped chocolate (optional)

